Our Decaf coffee is a blend of high quality coffees from Colombia. It is sugarcane processed and 100% chemical free.
 
An excellent coffee without caffeine, full of flavour and won’t keep you up at night. It is a perfect example of a no-compromise decaffeinated coffee. It offers a balanced, chocolatey and sweet cup. We’re confident it is the best on the market.
 
Sugarcane Decaf Process
 
Sugarcane decaffeination is a natural, clean, chemical-free and green method of decaffeinating coffee beans that uses that sugary treat, sugarcane.
 
To be fair, this process doesn't use sugarcane per se but rather a natural compound called Ethyl Acetate which is formed from sugarcane mixed with water. So, basically deliciousness. Once this mixture is achieved, the green coffee beans are soaked and steamed. Next, the Ethyl Acetate is flowed around the beans to clear away the caffeine. After the desired caffeine level is reached, the EA residue on the beans is removed by steaming them.
 
Notes: Chocolate, brown sugar and apple
 
Country of origin: Colombia
 
Region: Cauca, Tolima, Antioquia, Eje Cafetero
 
Owner: Farmers working with Sucafina Colombia
 
Altitude: 1400-2100 masl
 
Varieties: Mixed varietals
 
Coffee Grade: EA Sugarcane decaffeination
 
Processing: Fully washed